Trousson, Raymond / Vercruysse, Jeroom (dir.), Dictionnaire general de Voltaire. (Champion classiques, references et dictionnaires 18) 1272 p. 2020:10 (Champion, FR) <670-9>
ISBN 978-2-38096-016-7 paper ¥7,064.- (税込) EUR 38.00

資本主義の変容の歴史－リベラルな資本主義改革批判
Conte, Giampaolo, A History of Capitalist Transformation: A Critique of Liberal-Capitalist Reforms. (Routledge Frontiers of Political Economy) 144 pp. 2024:7 (Routledge, UK) <721-216>
ISBN 978-1-03-257963-4 hard ¥37,466.- (税込) GB￡ 130.00

A History of Capitalist Transformation: A Critique of Liberal-Capitalist Reforms highlights how, since the recent financial crises, the expression 'liberal reform' has entered common parlance as an evocative image of austerity and economic malaise, especially for the working classes and a segment of the middle class. But what exactly does 'liberal reform' refer to? The research analyses the historical origins of liberal-capitalist reformism using a critical approach, starting with the origins of the Industrial Revolution.The book demonstrates that the chief purpose of such reforms was to integrate semi-peripheral states into the capitalist world-economy by imposing, both directly and indirectly, the adoption of rules, institutions, attitudes, and procedures amenable to economic and political interests of capitalist elites and hegemonic states - Britain first, the United States later - between the nineteenth and twenty-first centuries. As such, the reforms became an active tool used to promote social-economical-financial institutions, norms, and lifestyles typical of a liberal-capitalist economic order, which locates some of its founding values in capital accumulation, profit-seeking, and social transformation.This book will be of significant interest to readers on capitalism, political economy, the history of the global economy and British history.

地中海における自由貿易と自由港
Delogu, Giulia / Stapelbroek, Koen / Trampus, A. (eds.), Free Trade and Free Ports in the Mediterranean. (Political Economies of Capitalism, 1600-1850) 360 pp. 2024:7 (Routledge, UK) <721-217>
ISBN 978-1-03-206928-9 hard ¥37,466.- (税込) GB￡ 130.00

How did free trade emerge in early modern times? How did the Mediterranean as a specific region - with its own historical characteristics - produce a culture in which the free port appeared? What was the relation between the type of free trade created in early modern Italy and the development of global trade and commercial competition between states for hegemony in the eighteenth century? And how did the position of the free port, originally a Mediterranean 'invention', develop over the course of time? The contributions to this volume address these questions and explain the institutional genealogy of the free port.Free Trade and Free Ports in the Mediterranean analyses the atypical history and conditions of the Mediterranean region in contradistinction with other regions as an explanation for how and why free ports arose there. This volume engages with the diffusion of free ports from a Mediterranean to a global phenomenon, whilst staying focused on how this diffusion was experienced in the Mediterranean itself. The contributions to this volume bring together the traditional issues of religious openness and tolerance in physically separated areas and the role of consuls and governors, via fiscal techniques, architectural and administrative aspects, with questions about geopolitical balance and primacy.The book will be of interest to scholars in a wide range of historical sub-disciplines (early modern, Mediterranean, global economic, political, institutional, just to mention a few) and to students wishing to perfect their knowledge of the Mediterranean and its global interconnections, and of the origins of free trade.

Humair, Cedric, La Suisse et les empires: affirmation d'une puissance economique (1857-1914). (Collection Focus) 171 p. 2024:2 (Livreo-Alphil, SZ) <721-218>
ISBN 978-2-88950-247-9 paper ¥3,403.- (税込) EUR 14.00

Otero-Cleves, Ana Maria, Plebeian Consumers: Global Connections, Local Trade, and Foreign Goods in Nineteenth-Century Colombia. (Cambridge Latin American Studies) 261 pp. 2024:8 (Cambridge U. Pr., UK) <721-219>
ISBN 978-1-00-943559-8 hard ¥24,497.- (税込) GB￡ 85.00

Plebeian Consumers is both a global and local study. It tells the story of how peasants, day workers, formerly enslaved people, and small landholders became the largest consumers of foreign commodities in nineteenth-century Colombia, and dynamic participants of an increasingly interconnected world. By studying how plebeian consumers altered global processes from below, Ana Maria Otero-Cleves challenges ongoing stereotypes about Latin America's peripheral role in the world economy through the nineteenth century, and its undisputed dependency on the Global North. By exploring Colombians' everyday practices of consumption, Otero-Cleves also invites historians to pay close attention to the intimate relationship between the political world and the economic world in nineteenth-century Latin America. She also sheds light on new methodologies and approaches for studying the material world of men and women who left little record of their own experiences.

ローマの商人の評判
Sancinito, Jane, The Reputation of the Roman Merchant. (Law and Society in the Ancient World) 272 pp. 2024:1 (U. Michigan Pr., US) <721-220>
ISBN 978-0-472-13348-2 hard ¥16,830.- (税込) US$ 75.00 *

Roman merchants, artisans, and service providers faced substantial prejudice. Contemporary authors labeled them greedy, while the man on the street accused merchants of lying and cheating. Legally and socially, merchants were kept at arm's length from respectable society. Yet merchants were common figures in daily life, populating densely packed cities and traveling around the Mediterranean. The Reputation of the Roman Merchant focuses on the strategies retailers, craftsmen, and many other workers used to succeed, examining how they developed good reputations despite the stigma associated with their work. In a novel approach, blending social and economic history, The Reputation of the Roman Merchant considers how reputation worked as an informal institution, establishing and reinforcing traditional Roman norms while lowering the cost of doing business for individual workers. From histories and novels to inscriptions and art, this volume identifies common reputation strategies, explores how points of pride and personal accomplishments were shared with others, and explains responses to merchant activities on the small-scale. The book concludes that merchants invested heavily in their reputations as a way to set themselves apart from common, negative stereotypes without admitting that there was anything shameful about the work they did.